YOU MIGHT think your favourite takeaway place is yummy but it might also be yucky. Student favourites, Dominic’s Pizza, Jenny’s Fish and Chips, and Barbican Road’s Regency restaurant only scored

Some things in life are forgettable due to no fault of their own, like the brown jumper your Grandmother bought you for Christmas (sorry Nan), or lunch at Pizza Express,

The new cat cafe would see the furry creatures roaming through dining areas

Main – Sun-dried tomato risotto (Vegetarian) Ingredients 1 tbsp olive oil, Garlic (careful!), half chopped red onion, 150g risotto rice, 100g sun-dried tomatoes, 58ml white wine, 200g chopped tomatos, 250ml

ASK Italian is one of those restaurants you have to visit whilst studying in York. Located in Blake Street, behind the main shopping area, it is easy to walk past

  Lovin’it? Apparently most people don’t. McDonald’s is the largest fast food restaurant chain in the world and should be given a gold medal for making the front page quite

Pizza: one of the most popular and well-loved meals in the world. It’s said that the first pizzas were made in honour of the Italian Queen Margherita in 1889. Out

At this time of year it’s very likely that you will see pumpkins everywhere: in supermarket aisles, windows, restaurants… There is no escape from pumpkins in October. But how much

Meat-lover Markella Apergi visits Goji Vegetarian Cafe to experience vegetarian dining

With pumpkins going for as cheap as a pound at Nisa, it’s really easy to get creative with this seasonal special. Here’s three ways: 1. Pumpkin soup This is one

  Fancy a cupcake? Go to Crumbs Cupcakery on College Street near York Minster. The cupcakes not only look fabulous, but they taste amazing too! With flavours ranging from classic

Doris decodes the delectable delights of the Dutch

Spend all your money on tequila, you stupid fresher? Stave off death with this storecupboard recipe

Eliza tells you what to keep stocked up on in order to eat well in your Fresher’s year

The idea for this dish came from two places: the classic duck a l’orange, and the flavour profile of wheat beers.

Liza checks out some of York’s restaurants. How authentic is their cuisine?